For restaurants
A restaurant site you'll actually update.
Generate a restaurant website with menu, hours, reservations, gallery, click-to-call. Edit prices in 30 seconds when something changes. Live in 30 seconds total.
30-second generation · 14-day money-back · No design fees, ever
We get it.
Specific frustrations we hear from restaurants:
- •The website is a PDF menu from 2021 and a stock photo of a salad.
- •Diners can't find your hours without scrolling through Google Maps reviews.
- •Reservations go through a third-party site that gets the SEO credit, not you.
Built for restaurants.
Generic site builders treat every industry the same. We don't.
Hours + phone in the header
Every page shows hours and a tap-to-call number at the top — what diners actually need.
Menu as a real section
Categorized, priced, photographed if you want. Update in the editor, live instantly. No more 'sorry that's our old menu' phone calls.
Reservation CTA — your way
Resy, OpenTable, Tock, Toast, phone, plain email — the CTA accepts any URL. You're not married to one booking provider.
Local SEO that ranks the restaurant, not the platform
Schema for LocalBusiness + hours + cuisine type + price range. Pair with Google Business Profile and you own the local results.
The menu is the page people came for
Almost everyone who searches for a restaurant is deciding whether to eat there, and they are deciding from the menu. A PDF link defeats that: it is slow on a phone, unreadable without pinching, and invisible to Google, which cannot read prices or dish names out of a scanned file. Describe your menu and it is generated as real text on the page — indexable, readable at arm's length, and editable without exporting a new file.
Dishes as text, not a scanned image
Every dish name, description, and price is real HTML. That is what lets someone searching for a dish you actually serve find you, and what lets a screen reader order dinner.
Hours that answer the real question
The most common visit is someone checking whether you are open right now. Opening hours are structured data as well as visible text, which is the format Google reads for the "Open now" line in results.
Booking where the decision happens
The reservation action sits with the menu rather than on a separate contact page, because that is the moment the decision gets made. Point it at OpenTable, Resy, or your own phone number.
Photographs that carry the room
Food and interior shots are laid out large and load fast on a phone connection. If you have your own photography it replaces the generated imagery — for a restaurant, your real room is always the better picture.
Set menus and private hire
Group bookings and private events are the highest-value enquiries and usually the worst-served pages. They get a section that states capacity, format, and how to ask.
Delivery without losing the visit
Links out to delivery platforms are kept clearly secondary to booking a table, so the site does not quietly convert your walk-in trade into commission-bearing orders.
Live example
Generated for Forno
Wood-fired, slow-proofed, worth the wait. — every section editable, custom domain in two clicks.
FAQ
Questions restaurants ask.
Can I update the menu without a developer?
Yes — the editor lets you change items, prices, descriptions in seconds. No code, no CMS to learn.
What about online ordering?
Link out to Toast / ChowNow / Square Online from the CTA. Direct online ordering on our platform is on the roadmap.
Multiple locations?
Premium plan covers 5 sites with separate domains. Generate one site per location — diners land on the right one via search.
Can the AI write good food copy?
Yes for short menus + restaurant overview. For long-form storytelling (chef's history, sourcing notes), you'll want to edit. Default output is competent, not chef-style poetry.
Ready to build your restaurant site?
One prompt. One minute. One thing to decide afterwards: which domain.